Scientific projects

“Research Network of Agricultural Universities for the Development of the Polish Dairy Sector – Research Project"

Project Leader: Assoc. Prof. Dorota Cais-Sokolińska – Substantive Leader,
Prof. Paweł Cyplik – Substantive Leader,
Prof. Piotr Goliński – Task Leader


Implementation Period: 2023-2027


Funded by the Ministry of Science and Higher Education


SUP-RIM - link do projektu




 

“The connection between Hercenski cheese production and Silesia"


Project Leader: Sylwia Chudy, PhD


Implementation Period: from 8.07.2022 to 7.01.2024


Scientific Project Miniatura, Edition 6


Funded by the National Science Centre

 


 

“Analysis of the impact of micro-particle morphology on the quality status of spray-dried fruits using machine learning and deep learning"


Project Leader: Krzysztof Przybył, PhD


Implementation Period: from 3.06.2022 to 2.06.2023


Scientific Project Miniatura, Edition 5


Funded by the National Science Centre

 



“Development of the production of innovative products from goat's milk based on national protein feed sources using plant bioactive substances and natural probiotics"


Project Leader: Prof. Jan Pikul


Implementation Period: from 01.09.2018 to 31.08.2021


Operational Programme Intelligent Development 2014-2020


Funded by the National Centre for Research and Development


Link https://optycapra.up.poznan.pl/




Adress:
Wojska Polskiego 31
60-624 Poznań
view the map
Department of Dairy and
Process Engineering
Faculty of Food Science and Nutrition
Poznań University of Life Sciences
+48 61 848 73 16
+48 61 848 73 16
kmip@up.poznan.pl
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